Turkish cuisine / (Record no. 548317)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00497cam a2200169 a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0781809487 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.59561 |
| -- | D |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | İlkin, Nur. |
| 9 (RLIN) | 44548 |
| 245 12 - TITLE STATEMENT | |
| Title | Turkish cuisine / |
| Statement of responsibility, etc. | Nur İlkin, Sheilah Kaufman. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New York : |
| Name of publisher, distributor, etc. | Hippocrene Books, |
| Date of publication, distribution, etc. | c2002. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | Various paging. : |
| Other physical details | ill. ; |
| Dimensions | 24 cm. |
| 526 ## - STUDY PROGRAM INFORMATION NOTE | |
| Program name | 0 |
| Interest level | 0 |
| Reading level | 0 |
| Title point value | 641_595610000000000_WHI |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cooking, Turkish. |
| 9 (RLIN) | 44549 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | MCE |
| 9 (RLIN) | 379 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Kaufman, Sheilah. |
| 9 (RLIN) | 44550 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
| Koha item type | Book |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Permanent Location | Current Location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Military College of Engineering (MCE) | Military College of Engineering (MCE) | 08/27/2014 | 641.59561 WHI | MCE-44748 | 08/27/2014 | 03/14/2021 | Book |