STANDARD METHODS FOR THE EXAMINATION OF DAIRY PRODUCTS MICROBIOLOGICAL AND CHEMICAL (Record no. 568598)

000 -LEADER
fixed length control field 00302nam a22001097a 4500
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.07 STA'A
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name AMERICA PUBLIC HEALTH
9 (RLIN) 58397
245 ## - TITLE STATEMENT
Title STANDARD METHODS FOR THE EXAMINATION OF DAIRY PRODUCTS MICROBIOLOGICAL AND CHEMICAL
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. USA
Name of publisher, distributor, etc. APH
Date of publication, distribution, etc. 1953
300 ## - PHYSICAL DESCRIPTION
Extent 345P
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        College of Electrical & Mechanical Engineering (CEME) College of Electrical & Mechanical Engineering (CEME) General Stacks 07/17/2017   664.07 STA'A CEME-3082 06/28/2021 06/28/2021 Book
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