Normal view MARC view
  • Cooking-Dahi Bhalay

Entry Topical Term

Number of records used in: 1

001 - CONTROL NUMBER

  • control field: 81588

003 - CONTROL NUMBER IDENTIFIER

  • control field: NUST

005 - DATE AND TIME OF LATEST TRANSACTION

  • control field: 20210822125237.0

008 - FIXED-LENGTH DATA ELEMENTS

  • fixed length control field: 210822|| aca||aabn | a|a d

040 ## - CATALOGING SOURCE

  • Original cataloging agency: NUST
  • Transcribing agency: NUST

150 ## - HEADING--TOPICAL TERM

  • Topical term or geographic name entry element: Cooking-Dahi Bhalay

670 ## - SOURCE DATA FOUND

  • Source citation: Work cat.: (NUST)585961: Zakir Qureshi 81010, Chat Patay Dahi Bhalay Aur Fruit Chat, 2010
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