Fish processing and preservation P Saraswathy

Contributor(s): Hall, G. M., DrMaterial type: TextTextPublisher: Chichester, West Sussex, U.K. ; Ames, Iowa, : Wiley-Blackwell Pub., 2011Description: x, 000 p. : ill. ; 26 cmISBN: 9789351242673Other title: fish processing and preservationSubject(s): Fishery processing | Fishery technologyDDC classification: 664/.94 LOC classification: SH335 | .F6276 2011
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Item type Current location Home library Collection Call number Status Date due Barcode Item holds
Book Book Atta-ur-Rahman School of Applied Biosciences (ASAB)
Atta-ur-Rahman School of Applied Biosciences (ASAB)
NFIC 664.94 SAR (Browse shelf) Available ASAB2274
Total holds: 0

Includes bibliographical references and index.

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