Introduction to biotechnology / P.R. Gilbert
Material type:
TextSeries: Oxford higher education: Description: xvii, 303 pages, illustrations (some color) ; 24 cmISBN: 978-81-261-3268-3Subject(s): Biotechnology -- Textbooks | Chemical industry -- Technological innovations -- TextbooksDDC classification: 660.6 LOC classification: TP248.2 | .C43 2013| Item type | Current location | Home library | Collection | Call number | Status | Date due | Barcode | Item holds |
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Book
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Atta-ur-Rahman School of Applied Biosciences (ASAB) | Atta-ur-Rahman School of Applied Biosciences (ASAB) | NFIC | 660.6 GIL (Browse shelf) | Available | ASAB3364 |
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Includes bibliographical references (pages [614]-617) and index.
Biotechnology, an overview -- Cells and organelles -- Chromosome and DNA replication -- Biomolecules -- Fundamentals of biochemical engineering -- Genetic engineering -- Genomics, proteomics, and bioinformatics -- Enzyme biotechnology -- Protein structure and engineering -- Microbial biotechnology -- Plant biotechnology -- Animal biotechnology -- Environmental biotechnology -- Horizon of biotechnology -- Bioethics and biosafety -- Intellectual property rights and biopatents.
Written primarily for undergraduate and postgraduate biotechnology and microbiology students, this book covers the basics as well as advanced topics on the subject.
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