American dietetic association complete food and nutrition guide

By: Duyff, Roberta LarsonMaterial type: TextTextPublisher: USA JOHN WILEY & SONS 2007Edition: 3RDDescription: XII, 676PISBN: 9780470041154DDC classification: 613.2 DUY
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Item type Current location Home library Shelving location Call number Status Date due Barcode Item holds
Book Book College of Electrical & Mechanical Engineering (CEME)
College of Electrical & Mechanical Engineering (CEME)
General Stacks 613.2 DUY (Browse shelf) Available CEME-45777
Total holds: 0

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