Effect of Hygrothermal Aging on Strength Performance of Cork Powder Reinforced Adhesive Joints / Muhammad Shahzaib Butt

By: Butt, Muhammad ShahzaibContributor(s): Supervisor : Dr. Aamir MubasharMaterial type: TextTextIslamabad: SMME- NUST; 2025Description: 83p. Soft Copy, 30cmSubject(s): MS Biomedical Engineering (BME)DDC classification: 610 Online resources: Click here to access online
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Thesis Thesis School of Mechanical & Manufacturing Engineering (SMME)
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Adhesives play a crucial role across various industries and applications due to their ability to bond
materials together. They are used in numerous ways, ranging from everyday household
applications to industrial and specialized fields. Strength is most critical factor to analyze before
using the adhesive. Various techniques have already been developed and many are being
developed to predict and improve the strength of adhesive. Addition of cork powder to the
structural adhesive could improve the strength of adhesive joints through mechanical interlocking
between the cork cells and the molecules of adhesive. However, even after the nanofiller
reinforcement, the strength of adhesive is significantly affected by environmental parameters like
temperature and humidity. The present study investigated the effect of hygrothermal aging on the
strength characteristics of lap joints made using cork powder reinforced adhesive. Lap joints were
experimentally investigated under two different humidity levels 80% and 100% RH. The cork
powder was added in concentration of 0.25wt.%, 0.5wt.%, 0.75wt.% and 1wt.%. to study the
reinforcing effects. The lap joints were made using aluminum as adherend and it was observed that
strength properties of lap joints were not significantly affected in lap joints under different
humidity levels. The only impact was on 0.25% cork powder concentration samples where strength
decreased sharply for conditioned samples. In case of elongation 0.25% and 1% cork powder
reinforced samples had minimum values. When each sample is compared at different conditioning
levels it was observed that conditioning improved elongation values of 0.5%, 0.75% & 1%
samples. The failure modes were mostly cohesive with 1% samples exhibiting adhesive failure
and neat samples were failed in mixed mode.

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