TY  - GEN
AU  - Wilson, Keith
TI  - A  Hndbook to Poultry practice
U1  - 598.61,WIL 
CY  - London
PB  - Poultry World
KW  - Poultry practice
N1  - Breeds and Breeding (Page-13), Hatching and Rearing (Page-24), Ducks Geese and Turkeys (Page-40), Management of Adult Stock (Page-45), Systems of Poultry Farming (Page-52), Housing and Runs (Page-59), Accounts and Records (Page-75), Table Poultry (Page-92), Foods and Feeding (Page-102), Hygiene Sanitation and Health (Page-115), Marketing (Page-131)
ER  -