000			00357nam a2200121Ia 4500
008			230907s9999||||xx |||||||||||||| ||und||
082			_a664.024,SMI
100			_aSmith, P. G. _9115160
245		0	_aApplications of fluidisation in food processing /
260			_aBlackwell Science, _bOxford ; | Ames, Iowa : _c2007
300			_axvii, 244 p. :
942			_cBK
999			_c597732 _d597732